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The Chatelaine w(h)ines and dines with peeps ... and naturally fallen angels.

Sunday, December 25, 2005

2005 CHRISTMAS DAY DINNER

Chef: Mostly Eileen
@ Galatea
Attendees: Tom, Eileen, Achilles, Gabriela, Artemis & Scarlet


Wine: 1988 Chateau Lafite

Opener:
Foie gras with baguette slices

Mains:
Left-over Coq au Vin (vin being the 1989 Ch. Cantemerle)
Rice a Roni Herb & Butter Rice and Pasta

Closers:
Mallomars

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